Shopping cart

0 Items $0.00

How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen (Hardcover)

How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen Cover Image
$40.00
On Our Shelves Now
1 on hand, as of Sep 25 12:30am
(Ethnic Regional)

About the Author


Sanjeev Kapoor is one of the biggest culinary stars in the world. CNN has called him the "Rachael Ray of India." He lives in Mumbai.


Product Details
ISBN: 9781584799139
ISBN-10: 1584799137
Publisher: Harry N. Abrams
Publication Date: April 1st, 2011
Pages: 608
Language: English
3019 Oakland Dr.
Kalamazoo, MI 49008

Open Monday - Saturday
9am-9pm

Sunday
9am-6pm
Phone (269) 385-2847
Email bookbugkalamazoo@gmail.com