Learn about the Depression Era, how Grandma cooked, and enjoy simple, basic cooking
- A collection of over 450 recipes from the Depression Era
- "Back-to-the-Basics" recipes use ingredients common to most kitchens
- Includes household hints, weights and measures, a spice guide and even some period poetry
- Brief descriptions of positive aspects of life during the 30s are noted throughout the book
- Written in a light style; nicely illustrated
About the Author
Patricia Wagner is a retired art teacher and now volunteers as Exhibition Coordinator at the Cambridge Center for the Arts. She lives in rural Minnesota with her husband, Robert.